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Large fancy blowing conch shell used in Deity Worship. Creates a very beautiful transcendental vibration. Approx 8.75" to 9"  in size. This conch shell is called "architectured" because the shape is slightly different from the completely round shape that many blowing conch shells have. Because of this the price is lower but still this type of conch is used in many temples and has a very beautiful blowing sound.Large Blowing Conch Shell (9") -- Architectured
 $49.95  $39.95 
 

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Great Vegetarian Dishes DVD -- Asian-Style Lunch, Buffet & Dinner
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Great Vegetarian Dishes DVD -- Asian-Style Lunch, Buffet & Dinner

This Great Vegetarian Dishes DVD Includes recipes such as Indonesian vegetable stew; Thai vegetable curry; Malaysian hot noodles with tofu; vegetarian spring rolls & more. Color 82 min.



Price:  $9.95 
Author: Kurma dasa
Format: DVD
Quantity::

Great Vegetarian Dishes DVD -- Asian-Style Lunch, Buffet & Dinner


Kurma's cooking shows have been broadcast on 178 PBS stations across the U.S., BBC2 and The Learning Channel in the U.K., STAR satellite TV from Hong Kong to Turkey, Russia, The Middle East, Indonesia, Malaysia, India, China and most recently in Australia on SBS and Foxtel.

Broadcast on television from New York to London to Sydney, Cooking With Kurma brings the best of cruelty-free cooking into your kitchen. "Kurma .. has a gentle style that is a happy contrast to the frantic and frenzied style of most television cooks. His subtle wit and enthusiasm, combined with his fabulous-looking dishes, can renew your culinary excitement and creativity." -- Vegetarian Times

"Meat-eaters and vegetarians alike will certainly find something to fit the bill in More Great Vegetarian Dishes of the World on SBS with Kurma Dasa" (Screen Watch, The Australian, May 2000)

"Kurma?s likeable personality makes it a totally fun experience." (Hinduism Today)

"Cooking With Kurma .. is an excellent and welcomed addition to our cooking program line-up." (Jeff Clarke, Houston PBS)

"We really enjoy Kurma's no-frills, no gimmicks television show. His enthusiasm for vegetarian food is infectious. ... Highly recommended." (Brisbane Courier Mail, December 2000)

"While Kurma may be the high priest of vegetarian cuisine, you don't have to be a vegetarian to enjoy his cooking. It's fresh, original and delicious!" (The Canberra Chronicle, December 2000)

"Our rating: simply delectable" (Canberra Times, March 1999)

 

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Broadcast on television from New York to London to Sydney, Cooking With Kurma brings the best of cruelty-free cooking into your kitchen. "Kurma... has a gentle style that is a happy contrast to the frantic and frenzied style of most television cooks. His subtle wit and enthusiasm, combined with his fabulous-looking dishes, can renew your culinary excitement and creativity." -- Vegetarian TimesGreat Vegetarian Dishes - 11 DVD set
 $49.00 
 

The message of Quick Vegetarian Dishes is refreshingly simple: life in the fast lane doesn't necessarily mean life in the fast food lane...Quick Vegetarian Dishes
 $24.95 
 

In his latest release, Kurma compiles his greatest culinary hits, assembling the best vegetarian fare from cultures around the world. Here you'll find the most popular ethnic recipes from his previous titles, including the best selling Great Vegetarian Dishes (now in its seventh printing!), Cooking with Kurma and Quick Vegetarian Dishes.Vegetarian World Food
 $27.00 
 

This book first explains utensils, the art of combining  dishes in menu-planning, and preparing, offering and eating an Indian meal. Then come 120 tested recepies, carefully chosen by the best cooks in the Hare Krishna movement for their diversity and ease of preparation. Preface by actress Hayley Mills.The Hare Krishna Book of Vegetarian Cooking
 $19.00 
 

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